Durrës has been a Mediterranean port for two thousand years and the cooking shows it. Olives from the Kavajë hills, fresh olive oil, roasted vegetables, grilled fish, seafood pasta and white cheeses fill menus from the historic centre on Rruga e Kalasë to the beachfront hotels of Golem. This is the cooking of long summer lunches with a view of the sea.
Kimera on Rruga e Kalasë is built around a courtyard with stone columns and timber ceilings, L'Avenir on Agaveve pairs an elegant room with a wine wall, Oyster cooks Italian and seafood on the beach, Bounty in Golem is the à la carte room of a seafront hotel a short walk from Qerret beach, and Meison Bistro on Taulantia keeps a family tradition going since 1992.
A two-course Mediterranean dinner with wine costs 2,000 to 4,000 lek per person. In season, booking a day ahead is essential for the terraces, while from October to May you will find a table easily even without a reservation.
Resto lists 15 Mediterranean restaurants in Durrës, with prices from 1,500 to 3,000 lek to 3,000 to 5,000 lek per person. The highest rated on Google are Saly Restaurant, L’Avenir Restaurant and Oyster Restaurant. For these restaurants you will find the phone number and address on each page and can book directly.
Seafood, Mediterranean, Traditional · $$$ · 4.7 (719 reviews)
Shetitorja e Plazhit, Durrës 2001, Albania
Dyrrah Mare is a seaside restaurant on the Durrës beach promenade, serving Mediterranean cooking with a strong focus on fresh seafood and a few Albanian classics.
Kimera is a restaurant and lounge on Rruga Kalase in Durrës, set around a covered courtyard with stone columns, timber ceilings and a modern, calm interior.
Mediterranean, Seafood, Italian · $$$ · 4.4 (37 reviews)
lgj 1 zona, Rruga Taulantia, Durrës 2001, Albania
Maré is the restaurant of the White Hill Hotel in the Currila area of Durrës, a polished dining room with a lounge bar that serves from breakfast until late.
OMA Dyrrachium is a beachfront restaurant and lounge on the Currila coast of Durrës, built in a Bali-inspired style with bamboo roofs, rattan lamps and daybeds facing the sea.
Oyster Restaurant is a beachfront Italian and seafood restaurant on the Durrës coast, with a glass-fronted dining room hung with rattan lamps and tables set directly on the sand under straw umbrellas.
Pastarella is an Italian and seafood restaurant on the upper floor of a tower on the Taulantia seafront promenade in Durrës, with white tablecloths, floor-to-ceiling windows and a terrace looking over…
Sky Rooftop is a rooftop restaurant and lounge above the beachfront in Durrës, with floor-to-ceiling windows and an open terrace looking straight over the Adriatic.
Triana Resto-Lounge is a beachfront restaurant and lounge on the Durrës seafront, with tables set directly on the sand and a glass-fronted dining room facing the water.
What are the best Mediterranean restaurants in Durrës?
By Google rating, the best today are Saly Restaurant, L’Avenir Restaurant and Oyster Restaurant. The full list on this page puts restaurants that take online bookings first, and every card shows the rating and review count.
How much does a Mediterranean dinner cost in Durrës?
Prices at the Mediterranean restaurants in Durrës run from 1,500 to 3,000 lek to 3,000 to 5,000 lek per person, drinks included. Fresh fish is sold by the kilo and costs more than fixed dishes, so ask the price before ordering.
Do I need to book a table?
For weekends and the summer season, yes. The restaurants on this page cannot be booked through Resto yet, but each page lists the phone number and address.