Best Steakhouse Restaurants in Albania
Discover and book the best Steakhouse restaurants in Albania. Free reservations, no fees.
⭐ 4.5 (436 reviews)
Source: GoogleGoogle Business Profile: https://www.google.com/maps/search/?api=1&query=Pagus&query_place_id=ChIJX3purQIxUBMRQisI0103MJY
Instagram: https://www.instagram.com/restorant_pagus_bllok/
Cuisine: Steakhouse, Italian
Price: $
Address: 8R99+8FJ, Rruga Perlat Rexhepi, Tiranë, Albania
Phone: +355 69 203 0409
Hours:
- Sunday: 09:00:00 - 23:59:00
- Monday: 09:00:00 - 23:59:00
- Tuesday: 09:00:00 - 23:59:00
- Wednesday: 09:00:00 - 23:59:00
- Thursday: 09:00:00 - 23:59:00
- Friday: 09:00:00 - 23:59:00
- Saturday: 09:00:00 - 23:59:00
About
Pagus is an Italian-inspired restaurant and steakhouse in Tirana’s Perlat Rexhepi area, known for its homemade pasta, authentic Italian flavors, and expertly grilled steaks using high-quality meats. The menu blends classic Italian dishes with hearty grill options, from fresh pastas and pizzas to succulent cuts like ribeye and T-bone, all served in a cozy, inviting space.
Why We Love It
We love Pagus for its warm, welcoming atmosphere and reliably delicious Italian-style cuisine, whether you’re craving rich pasta, perfectly grilled steak, or something in between, the blend of quality ingredients and friendly service always delivers.
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⭐ 4.9 (266 reviews)
Source: GoogleGoogle Business Profile: https://www.google.com/maps/search/?api=1&query=Terracotta&query_place_id=ChIJE_EEEUYxUBMRMlktZbczcBs
Instagram: https://www.instagram.com/terracotta.restorant/
Cuisine: Mediterranean, Steakhouse, Italian
Price: $
Address: AL, Rruga Komuna e Parisit, Tiranë 1001, Albania
Phone: +355 68 306 9990
Hours:
- Sunday: 00:00:00 - 23:00:00
- Monday: 00:00:00 - 23:00:00
- Tuesday: 00:00:00 - 23:00:00
- Wednesday: 00:00:00 - 23:00:00
- Thursday: 00:00:00 - 23:00:00
- Friday: 00:00:00 - 23:00:00
- Saturday: Closed
About
Terracotta Restorant is a cozy Italian-inspired restaurant in Tirana best known for its warm, intimate atmosphere and ever-fresh, ingredient-driven cuisine. Chefs craft dishes based on what’s best and seasonal that day, often featuring homemade pastas, quality meats, and excellent wine, while the staff personally guide guests through the ever-changing offerings.
Why We Love It
Terracotta turns dinner into discovery, with no fixed menu and dishes that change with the freshest ingredients of the day, making every visit unique and delightfully personal. The cozy, tucked-away vibe paired with homemade pastas, thoughtful meat plates, and attentive service makes it one of Tirana’s most memorable dining experiences
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